”Young chef Johanna discovers an unopened letter written by her ancestor Gunilla, who passed away before Johanna was born. What makes the letter special is that it is addressed specifically to this Johanna.”
MOVE • 5D PRESENTS:
A Story of Food and Love. A Dream by the Sea – and a Little Food Too.
Welcome to the enchanting world of the immersive dinner
The immersive MOVE · 5D offers a comprehensive dining experience that elevates the entire meal to a whole new level. Delicious food, carefully selected wines, a captivating story, a skillful performance by an actor, wonderful music, and a visual spectacle make the evening unforgettable.
As you step inside, you feel as if you have arrived in an entirely different world, where every sense is challenged and indulged. Twelve fine dining courses are served with skill and love. Each dish is like a work of art on the plate. The meticulously arranged details charm the eye and the mind. An actor takes you on a journey during the meal into a world of stories filled with atmosphere, emotions, and excitement.
Overall, the dinner provides a unique experience that evokes emotions and leaves an indelible mark on your memory.
Please note: Online bookings are for the Finnish-Swedish edition of the dinner
””The food, atmosphere, setting, and the complete dedication of the creators to the event were admirable.”
tableonline.fi
””A wonderful and unique experience. The food, wine package, and service are world-class.”
tableonline.fi
A Story of Food and Love.
A Dream by the Sea – and a Little Food Too.
The original title of the dinner is “Tarina ruuasta ja rakkaudesta. En dröm vid havet – och lite mat till.” The themed dinner is presented in Finnish and Swedish but the experience can also be presented in English for groups on special request.
The dinner consists of a 12-course menu. The price of the dinner, including drinks, is €289 per person.
The food is prepared using locally sourced fresh ingredients whenever possible. Carefully matched drink selections are included in the price of the dinner, and you can choose them to be either non-alcoholic or alcoholic.
The estimated duration of the evening is approximately 3.5 hours, including an intermission. The dinner is scheduled, and all guests will dine simultaneously at a communal table. It is recommended to arrive between 18:30 and 19:00.
Please provide the first names of the participants and any dietary restrictions at the time of reservation, as we can only accommodate them to a very limited extent on-site. Please note that the dinner cannot be entirely vegan.
The themed dinner is available for reservation from Thursday to Saturday until 31st December 2024.
GROUP OFFER: Book the dinner for a minimum of 10 people and receive a 10% discount on the total price. The discount is applied at checkout and requires a group reservation.
Reserved dinners can be cancelled no later than seven (7) days before the event. For no-shows, we will charge €200 per person (including VAT). Cancellations must be communicated either through Tableonline or by email to: move@logomo.fi. For group reservations (over 8 people), please email move@logomo.fi.
””There is no comparable experience in Turku. A wonderful evening.”
tableonline.fi
”"A perfect dinner. Food 6/5."
tableonline.fi
“Each course is like a work of art, crafted from high-quality ingredients. We prioritize using as many local producers as possible, and the menu features, for example, locally caught fish and vegetables from the nearby Lindroth garden. Dining at MOVE·5D is like a play, where the surprising menu flows with the story and evokes emotions. I want the food to be a shared experience that leaves a lasting impression and stirs memories.”
Kristian Karnell
Head Chef
“The drinks for the dining experience are chosen to complement the flavors of each course and seamlessly align with the music playing at the time, appealing to all the senses! The theme of surprise and storytelling naturally extends to the beverages as well: fortunately, the world is full of interesting small producers, and by leveraging a wide network of importers, we can create unforgettable taste experiences.”
Sara Bronstein
Head Sommelier
